gruyère, croutons

asparagus, lobster, chives

cheddar, caramelized onions

heirloom tomato, grilled ciabatta, balsamic, basil pesto

lemon garlic, beurre blanc, gruyere, bread crumbs

crushed avocado, crispy wontons, wasabi cream, ponzu, sesame seeds

cherry peppers, roasted red pepper“marinara”

garlic, butter, white wine

honey sambal, mustard sauce

baby back pork ribs

lemon, tartar sauce

maple glaze

cocktail sauce

mustard and cocktail sauces

half shell, by the half dozen

whole 1 1/4 lobster chilled, cocktail sauce

sliced avocado, mustard and cocktail sauces

lobster, oysters, shrimp cocktail, tuna tartare, snow crab claws

garlic croutons, grana padano

tomato, crispy red onions, bacon, blue cheese

baby tomatoes, cucumber, carrot, balsamic vinaigrette

spicy candied walnuts, crumbled blue cheese, shaved apple, cider vinaigrette

romaine, iceberg, tomato, corn, broccoli, carrot, feta, cucumber, asparagus, black peppercorn dressing

mushroom cream sauce, spring peas, fried basil

filet mignon, mushroom, asparagus, Hollandaise sauce (limited availability)

A surf & turf of petite cut filet mignon (6 oz) & two jumbo shrimp with a scampi butter sauce

red pepper marinara, parmesan, creamy burrata

herb-crusted, dill, capers, beurre blanc

Served Broiled or Steamed

horseradish cream sauce and asparagus

dusted with smoked paprika, currant cauliflower rice, red pepper emulsion, beurre blanc sauce

colossal crab, asparagus, hollandaise

Shiitake, Oyster, White Button, Herb Oil